About: http://data.yelp.com/Review/id/rR4sxmWkxjD2gU0cK

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: http://data.yelp.com/Review/id/rR4sxmWkxjD2gU0cK_arMQ Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2013-04-16 00:00:00 (xsd:dateTime)
itemReviewed	Taki's Greek Kitchen
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Just went here last evening for my boyfriend's birthday. We went at 5:00 so we were the only people in the restaurant. This suited us just fine as the table section we were sat in was very close together. Ladies, if you have a big purse like me, careful on your way out! You might break a wine glass from a near by table as you're turning to leave.... Our waiter, I wish I could remember his name, was phenomenal. So charming and relaxed. If you get a young gentleman with a shaved head and goatee, you're in luck! For drinks we tried the greek soda epsa portokalada, an orange soda. It was much more refreshing than we expected. I don't recal the name of the Greek wine I tried, it was very light with a touch of sweet. It was could but not as flavorful as I would have liked. We had the croquette appetizer. There were three and we wanted six more! It was served over a tomato mousse that was delicious. My boyfriend had the arni youvetsi (lamb shank). We went to a greek place specifically to satifsy his lamb craving. He really liked it and enjoyed the orzo it was served over, it had a cinnamon-y undertone. His only complaint was the fat he had leftover towards the end, he's not a meat-fat person. I had the macaronia thalassina which is a shrimp and mussel spaghetti dish. This was absolutely fantastic. I don't think I've ever taken notice to how a noodle was cooked and every bite I thought the noodles were the perfect texture. The shrimp was the right texture. The herbs used were so refreshing combined with the lemon butter. I loved this entree. So, for two entrees, an appetizer, a glass of wine and soda our bill came out to around $60. We will more than likely be back to sit on their patio, which does only overlook a parking lot but outdoors nonetheless!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Danielle

Faceted Search & Find service v1.16.115 as of Sep 26 2023

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 98 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software