I tried this restaurant recently for lunch with coworkers. We were seated quickly and taken good care of through out our meal. The portions were large and right on target with the price. I had the Charleston Shrimp and Grits. It came with 2 grits cakes instead of traditional grits but they were full of flavor. They were in a plate full of gravy, andouille sausage and shrimp. Wish there was a bit more shrimp, and maybe a little less gravy but other than that it was fantastic. I also had mango sweetened tea, very tasty and refreshing! It is pretty loud in there and I felt like the stay was trying to rush us a bit when we stayed to chat awhile after our meal. They were friendly but definitely got the feeling they were needing the table. Great new addition to the Southwest area! Will definitely be back!