What is a pass through the downtown corridor without visiting Marche? My colleagues and I have been visiting this place since the mid 2000s and it's always been a bit of a hit and miss. At times it's been spectacular, with great service and consistently belly filling food. This time around though, it was a sloggingly slow mess of a time. Ordering two entrees (a hodge podge of a mess 'Banh Mi' chicken on a bun and a steak). The steak took about 10 mins while the Banh Mi sandwich took 25mins! Yes 25mins with 3 people working behind the counter. No lineups just very slow. The steak was ok, nothing spectacular and the Banh Mi was mediocre at best - no coriander, no sliced carrots, just a grilled chicken breast, a few thinly sliced ginger pieces and a bun. Amongst some of the other items my colleagues and I ordered were, mango smoothie, slice of strawberry shortcake and a small cup of cotton candy - total came out to $77. Will I be going back, not anytime soon. Just not enough bang for my buck.