I think my expectations for this place were really high. After my first visit I have to admit I was a little let down.
We ordered
-crispy tapioca
-udon fries
-yasai
-mushroom takoyaki
-crispy brussel sprouts
-seafood okonomiyaki
-black sesame panna cotta
I'm not sure how I felt about the crispy tapioca. The outside layer reminded me of a hash brown but the inside reminded me of mochi. The flavor was good and super cheesy but the chewiness of the crispy tapioca wasn't really something I liked. The udon fries were the same texture as the crispy tapioca, but were flavored with in-n-out sauce. If you're planning on getting these dishes I would only pick one or the other because of the similarity of texture in these dishes. The seafood okonomiyaki was more on the mushy side, I wish it had a little more crisp to it. The uni on top was a nice compliment to the dish. I found the mushroom takoyaki to be my favorite savory dish of the night. Reminded me of a mushroom puff, delicious. The crispy brussel sprouts were a little too acidic and because of that it was hard to enjoy the dish. My friend said that this dish smelt like trash (lol, what?). Yasai was not one of my favorite dishes either. I didn't like the choice of vegetables in this pickled dish. The beets were seasoned the worst. The best part of this meal was really saved for last. The only reason why I would consider coming back is because of the black sesame panna cotta. Soooo good, loved everything about it.
Honestly I am confused about all the rave. This place was just okay to me. I didn't really like the fact that 5/7 dishes we ordered were fried. Ehh would take a lot for me to want to go back and try the other things.