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  • Good food, very nice service but very overpriced. Don't order the sea bass fish entree, comes in a white bland sauce. Filet mignon chipotle was good. Guac was good, not great and the sampler was a good way to try the chicken mile, pork stew and shrimp poblano dish. $144 for that? We had a few drinks but still I'd rather go to Bario!
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