Ordered a large Sicilian crust pepperoni pizza. Service was very friendly. Pizza was enormous and under $20.
The mozzarella and sauce were of good quality, though too light for the very thick crust. The pepperoni was thin but fine. The crust was not as tasty as I remembered, and didn't have the crispy, buttery goodness of a deep dish pizza. The crust was rather chewy as well as lacking much flavor.
The upside to the large amount of crust (compared to the toppings) is that the pizza was on the lighter side, not leaving that gross greasy feeling you get after eating Pizza Hut's pan pizza. This was even when I didn't mop up the excess surface oil (incidentally, leaving the slice oily helped the flavor a little).
The parking lot was less crazy on the Paradise Bakery side in the evening, so I would recommend parking there, and definitely further away from the popular Zoyo.