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  • 4.5 stars! This review is for the downstairs space, Piccolo Piano, where I dined with my toddler last night. First off, I can't say enough good things about the service. Our server, Michael, was incredible and I was so impressed with how good he was with the kids in the restaurant (my almost 3 year old and a 2 year old at the neighbouring table). I appreciated that he spoke to them like they were regular (adult) patrons at the restaurant, asking them if they needed anything and how they were enjoying their meals or even whether they would prefer their drink in a sippy cup or regular cup. Even the kitchen staff who brought out items were very sweet. The kids menu is probably the best I've seen anywhere in the city, with many healthy choices and enough customizable options to satisfy even the pickiest eaters. My daughter opted for the macaroni with a side of baked broccoli. She inhaled the food, so I think she enjoyed it. :) For myself I started with the oysters with apple and jalapeno. They were delicious and fresh. My only critique was there were shell bits in each of them, so whoever shucked them needs a little practice on that front. For my main it was hard to choose from the array of pizza and pasta options, but I opted for the lamb neck papardelle which had really great flavour and presentation. Wish it was a tad hotter temperature-wise but otherwise delicious. Other bonuses for kids were crayons and a colouring page and a little play nook with chalkboard walls, books, and some play items. The place space could be improved slightly with the addition of some small seating, a table and/or a rug as it was a little sparse, but nice effort. Bonuses for the adults include a nice wine and cocktail list and the main upstairs dining area is beautiful. Will definitely be back!
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