It was quite busy on a Friday night, but the wait is fairly short.
If you want hibachi than you know what you're getting. The show and the smell of grease on your clothes.
If you want sushi than you can sit at the bar. I had the Alaska Roll, it was ok. For $6.95 the six pieces were a bit on the small side.
I also got the tempura shrimp, scallops, calamari and vegetables. The miso soup was really good. The salad was a salad but the Ginger-esque salad dressing was not good. There is so much ginger it's bitter. The presentation of the tempura was beautiful. I got 4 shrimp, 2 scallops and one calamari ring cut in half to be two. Then some broccoli, yams, and squash. Overall not bad, fairly crispy but light on the seafood.
The atmosphere is fine, but again sitting within walking distance of the hibachi grill will leave you smelling like grease. The service for our table seemed slow, but the table next to us who had a different waitress seemed to constantly be getting attention.