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  • The best, "gourmet burger," in Bloor West. That doesn't mean it's great - but it's a good number of stars better than it's opposite across the street. You're looking at twelve dollars for a burger here - and that comes with a side. The sauces are delicious and the waitstaff are very informative. They'll spend a good white talking you through what burger is best for you. My wife, parents, and grandma all headed out - and on a very busy night we only had to wait twenty minutes for our table for five to be ready. I also like that they don't do reservations - so when you see people leave, you know that table will be for you. Everyone is on an equal footing here. My grandmother had the basic burger - and when she asked if she could ask pickles, and tomatoes, she was told that they were free items. And they were - all the, "basic burger toppings," are free. Another review claims that they were charged for these items - and I do not doubt that. What I suspect is that either, A.) there was an employee who punched it in wrong, or B.) they have changed their policy. I made sure to ask about the 'free-ness' of basic toppings. My mother loved the Peanut butter burger (and having had one at another place, I was skeptical) but this one delivered. Out of the five burgers we tried - the real winner was the one with avocado and jalapenos. I'm not sure of the name. Some people might find $13.00 for a burger steep, but compared to the other burger places in the city, it's on par. And, you can ask to have your meat coked however you want. You will also get your meat cooked the way you asked, which is a big surprise. Medium rare does not end up medium. It's a good treat - it's a nice place to sit down. And the deep fried pickles? They're the best I've found in this city. Don't get me wrong - they're not super... but they're what you're looking for when you want a fix.
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