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  • Had the special prime rib hash served with Texas toast, potatoes, green chilies, tomato, and eggs. Taste was ok, but not knock your socks off great. I also thought it was overpriced at $15.00, considering the amount of prime rib I got (tiny cut up pieces also). At $10 I probably wouldn't complain. Service was good and the staff was friendly, but one thing I noticed was that the cooks pre-prepare a lot of their food, probably in anticipation for the crowds? I saw stacks of pre-cooked bacon, potatoes, biscuits, etc., which leads me to believe that the food isn't as freshly made as you would think. Maybe this is the norm everywhere, but I just happened to notice that here. Other than that, I kind of regret my choice for breakfast and wish I had opted for something else...like the shrimp and grits. May return, but while on vacation, probably won't. Additional note, the coffee was also kinda pricey.
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