My wife and I shared the mixed cold appetizer plate and it was so tasty. The stuffed grape leaves were the best I've ever had. The Labne yogurt with the sour apple slices was a unique favor combination in a very good way. I also had the Shepherd Salad and it was so fresh and crisp! I loved the dill mixing with all the other flavors in the salad. For desert, we shared the Kadayif which was a square of shredded phyllo dough with chopped walnuts and a dollop of cream on top. I loved it but my wife thought it was too sweet. We will definitely be back to try some kebabs and next time I will bring some Efes beers since they are BYOB.