Came back to Under the Table for brunch, and wasn't disappointed! This time around it was less busy, so the service was more attentive than the last time I was here. This is a very cozy environment, and even the other customers are very friendly and inviting. It's not the type of place you come in to be pampered, but where you can get some of that friendly tongue-in-cheek banter with the staff and owner.
This time around they had a brunch special - poutine! Story goes that a regular requested that the kitchen make a poutine for them, and so the dish was created. Instead of gravy, the poutine had hollandaise sauce. There was also bacon and two eggs any way you want them. I put UTT's special hot sauce on it and I think it was the magical touch that made the poutine go from great to heavenly.
Conclusion: thank you to the regular who made this request! I really hope the poutine becomes a regular item on the menu.
Will be back again!