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  • Il Posto is a restaurant my husband and I frequent after we moved into the Moon Valley area. The outside patio is cozy especially when the fire is burning and the weather is chilly, combine that with a nice bottle of red wine and it creates a warm and comfortable ambience. Last Friday's dinner the atmosphere was just right, the sounds of cutlery, dinner chatter and my husband and I were gearing up to enjoy our favorite, the seafood house special and meat lasagna-until we learned the restaurant had been sold. Our experience with our server Devon was hands down the best yet we were leery of the change. As patrons we questioned the intentions of the new owner and we were doubtful, but by the end of the evening we had a change of heart. The new restaurant owner, Executive Chef 'Ziggy' was wearing a maroon colored, double-breasted culinary jacket, he appeared fresh-faced and excited and his energy exuded charisma. I watched him crank up the fire pit to enhance our dinner experience and to our delight he suggested background music which we definitely agreed. He also expressed fresh ideas yet maintain the winning menu with a few tweaks here and there and even attested to staying faithful to the true character of "her" meaning the restaurant, as he looked around at his new haven. Immediately, we took a liking to him especially as we watched him in action with the guests. He was courteous and welcoming from young to old, he demonstrated genuine appreciation for the patrons and reminded folks to sit down and relax. After all, that's why we come out to dinner right? Needless to say, we enjoyed our experience that night and felt the future of Il Posto will not only continue to thrive but exceed success. We are excited and ready for the fresh energy and the few new faces, yet experience the same great Italian food on planet earth. This is a must try-period.
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