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  • I may have a separate stomach just for ice cream, but I would be lying if I said there wasn't a part of me that wanted to come here just for that Instagram picture. I tried this when the food truck was at Evergreen Brickworks and we even got to meet Eva! She told us that the whole concept was started by her grandkids and it's a 3-generation family run business. The best fact I learned was that the recipe had nothing to do with her! The grandkids named the company after their grandma (how cute!). As much as those extravagant flavours/options looked better in picture, I opted for the original cone and I have zero regrets! I couldn't finish the whole thing because the cone was actually a lot and quite filling, but of course I finished all the ice cream. I can't wait to try it again!
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