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  • We were shopping across the street when we got a big whiff. A strong smell of onions and meat came wafting down to entice us in to have some mongolian bbq for the first time. We followed our noses and went and got seated in this busy place. That is surely a good sign. WRONG! The server asked us if we had been there before to which we both answered "no". She handed us our menus and really tried her hardest to explain how the operation went down, but she was a little tongue tied. Can't fault her for it. Who knows how many times a day she has to repeat the process to newbies like us. So she tells us how it works as we peruse the menu. Most of the menu is quite unnecessary as we went and got everything for ourselves anyway. Why was there a section that displayed drinks when we had to go and get drinks for ourselves in one of those newer Coca Cola machines where there seems to be a millon different selections? That is the only good thing about that place unfortunately. The only thing the menu really should be is an appetizers menu. There were about 3 extra pages that could have been eliminated. After ordering some chicken potstickers we were on our way. We went up with our bowls and got in line to pick our ingredients. Some of it looked suspicious. I thought it would be rude to put my head in and sniff for myself if the seafood or chicken went bad. I tried to play it safe and went with beef. I added a multitude of spices, garlic, salt, pepper, etc. to my mix. I was anticipating good things because the smells that were all around were promising. We got up to the place where they take our raw bowl and cook it for us. I decided on the spiral pasta. We got some drinks and sat down. I understand there were others ahead of us in line. I understand it was busy. I understand that Sunday nights are not the best time to get speedy service. This was taking forever! My boyfriend got his food first. It smelled good, but it seemed to be "barely" cooked all the way. He is not one to complain so he ate it anyway. My food came about 15 minutes AFTER his. Even though I was right behind him in line. My food was also barely cooked. The pasta was very bland. Even though I filled my little 'cup' of stir fry sauce up to the top it was not enough. Most of my food tasted like plain noodles with hits of flavor every now and again. Immediately after eating I felt sick. I know it was the meat. We were never checked on. I had to track down our server to find out about our potstickers that never came. She acted surprised. She asked us if we still wanted them. I said yes. I wouldn't have ordered something I don't want. It was a mistake. I should have said no. They came out rushed. She must have forgot to put the order in and was rushing the cooks. The skin was not fully cooked and was like uncooked pasta. Crunchy. Blech!!! Never again. No apology about the late appetizers. Just dumped it on the table and left. Not happening. We learned our lesson. We should have read the Yelp reviews before wasting our time and money (and my squeamishness) .
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