This place is fun trendy and the servers are enthusiastic and energetic. The guacamole was good and the waitress comped it for us. The pink grapefruit mint aguafresca was the flavor of the day. It was good and refreshing. Cucumber one, not so good.Needed simple syrup and more straining. Horchata just okay.
I did not care for the type of fish they used for the crispy fish taco. Didn't seem mild enough.
The chicken tinga was okay but I make it with more balanced spice and better texture in my slow cooker at home (its super easy) We got a couple of desserts and they were yummy!
All in all, I can appreciate the taqueria which serves aguas , homemade tortillas , and a good complement of desserts.