An icon in New York. Rumor has it getting a table at the original Carbone is impossible. I also here that a lot of the native New Yorkers come to Vegas to eat at Carbone because they can't at home.
So I was pretty impressed with the food. Must haves are the baked clams, meatballs, lobster ravioli. to name a few. The wine list was impressive, Great list of italian wines. The service was also great.
Issue that stopped me from going to 5 stars. I got stuck at a table with a fake plant drooping over me. Did not like that much. I also found out after our dinner that there is a much nicer dinning room in the back. You have to ask to be sat there when you make your reservation.
As far as italian restaurants go in Vegas this is a must visit. Just don't forget to ask for the dining room.
I will be back.