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  • We decided to have our Valentines Day Dinner here at Tiburon. I called ahead and they were taking reservations for Valentines Day. When we arrived the hostess asked us to take a seat in the lounge and they would let us know when our table was ready. I ordered a drink from the bar and and an Iced Tea for my wife. When I asked the Bartender for a straw I was informed that they do not provide straws as they endanger animals. I thought that it was odd but ignored it. 20 Minutes later our table was ready. Our table was right in front of the tank. I thought the tank would be bigger than it was and I was a little disappointed at the fish in the tank. There was a few sharks but they were all pretty small. When I had made reservations I was told they would have a special Valentines Day menu. Our waiter did not offer this menu to us at all. We ordered the Duck Tacos for our Appetizer. They took a while to arrive. They were decent but not spectacular. The decor was nice but my wife and my self both agreed that they were trying to make it a fancy restaurant but failed on many levels. 1. The table cloth was not cloth but vinyl. 2nd the napkins were actually paper napkins folded to give the illusion of cloth. Our waiter helped us choose our meal and was very honest about what was good and what was not. When the food arrived it looked good. I had the mahi mahi and felt that it was a little bland. Over all I was disappointed with our experience and felt I had to apologize to my wife for a mediocre meal. She felt it was a nice restaurant that just needed a few things to make it better. She made the point that they do not provide straws because it endangers animals yet they serve seafood in front of fish?
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