I was very disappointed. Let me walk you through it:
1) The restaurant it self needs to be updated. The ambiance and décor was similar to that of a Black Angus. Just not very classy. Tables were pretty small too.
2) The service was slightly lacking in the sense I waited about 20 minutes for my cocktail. Other than that our server was pleasant and patient with me as a first timer
3) I had the Moscato Mule which tasted like soda. Barely any vodka in my $15 drink. My friend had the red sangria which was bitter. I wanted a glass of champagne which they did not offer. Just a flat super sweet prosecco.
4) We started with the Alpine cheese fondue which tasted like pure white wine. We then switched to the Cheddar fondue which was actually pretty tasty
5) I ordered the Caesar salad which had these weird sweet crunchy things on it which did not compliment the salad at all. I took a couple of bites and that was enough
6) I ordered the Surf and Turf with the Coq Au Vin cooking style. The flavor was so bland and disappointing. For a filet and lobster meal, this fell very short
7) The yin and yang chocolate was our dessert. The white chocolate portion was delicious. Best part of the whole night
8) My bill, for just me, was $62 BEFORE tip! For this kind of money I expect to be wowed not underwhelmed which is exactly what I was
9) After all of this, I ended my night on the toilet! My stomach was so upset from this! Maybe this was TMI but seriously!