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  • This patisserie is now milk-free, which I don't think was the case when I went last time. Yesterday, I bought a chocolatine and a cinnamon danish. Both were inedible. We literally took one bite of each, threw them away and went to Tim Horton's. They were extremely dry. The chocolatine had only one very small piece of chocolate that didn't even go all the way through. The latte might have been good...if it was actually made with "lait." But it was not. I had a choice of soy and almond, so I chose soy b/c I don't like almond milk, but it was really not good. I threw that away also. I paid $12 for two awful pastries and a bad small coffee. It's too bad b/c last time I went there, several months ago, it was actually good. At that time, it was packed at lunchtime, but yesterday at noon, it was deserted--for good reason.
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