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  • Ate there this morning for the first time. Key virtue is that it was open early, which seems to be a rarity it TO. Food was fine - my omelet was bland, the French fries are pretty solid, but my back bacon was dry and over cooked. My wife's eggs benedict was, as she put it, fine for a diner. Staff was very friendly and attentive. At 7am, I'd go again, but not at a time when there are other options.
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