I kept hearing about how awesome this place was so I'll give it another shot. I just had the priest and it was really tasty. The cheesy fried portabella mushroom was a great touch on the the tradition cheeseburger concept. I have a feeling that I'll need to be really drunk and really hungry the next time because I want to give some of the outrageous mountain high burgers a try. I should make sure I have $50 on me when I do because this place is expensive.