The grilled bison burger was the best of any type burger I have tasted in Madison and beyond. The chip-shaped French fries were also delicious and deep fried in fresh oil.
The squash soup was spicy, but not overpoweringly so. The ambiance is old and rustic- bare brick, wood floors, tables and bar. My only quibble was the loud rockabilly which echoed almost painfully off the bare brick walls. They were nicely obliging in turning it down to background level. No plastic accepted.