This is a great small breakfast option that is perfect for the area.
Crepes made here are done properly. They come out nice and thin, not greasy or overcooked and burnt. I've had too many doughy thick crepes and there's nothing more dissapointing, and that wont happen here.
I love the Epinard (Spinach) options and they go great with the ham and cheese for breakfast. The sweet crepes with Nutella and fruit options are also quite wonderful and not overloaded with too much sugar like most dessert crepes I've had. Chocolate and strawberry is a perfect combination.
Highly recommended, just wish they had an espresso machine and some better juice options, then we are talking near perfection.