Came here for Happy Hour and found two amazing things:
-The chicken sandwich dip
-Eric, the bartender
Besides serving up a nice strong sidecar, Eric really made me want to return to this place, thanks to his friendly nature and great conversation. Guys like him are the reason people like to spend time in bars (besides the alcohol). Not only did he make us feel right at home, by treating us as if we were lifelong pals, he also asked us about our dinner plans and pointed us in the direction of Carbone, which was right across the way and did not disappoint.
Thanks Eric and thanks Bardot!