I usually get pho here because it close to where I live and it's pretty decent. I get the chicken pho and my fiance usually gets their rare steak Pho--both are pretty good and I like their fresh spring rolls. The pho is good because the broth is flavorful enough and I feel there is a good balance of the meats and the vegetables. Can't say that I like their vermicelli dishes though, based off the shrimp vermicelli dish I got. The shrimp was poorly cooked (dry) and there wasn't enough vegetables in the mix to balance everything out.
I've been told by my Vietnamese friends that this place is some what "Americanized." I guess I can see that....Oh and did I mention, at one point I was mortified to order from here because of their grade 'C' rating? Yeah...I hope I didn't catch some food borne illness during that period...