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  • I went there a few months ago and the restaurant was virtually empty. The service was lacking - we had to stand in the lobby for quite some time before anyone came to greet us, despite there being nobody else there (so it wasn't as if they were busy or short staffed), and we had a reservation. The portions were good, but the food lacked seasoning. I went for restaurant week and I'd hope that isn't what affected the dining experience (in fact you'd think more people would be there...) - but others in my party got regular menu items and their food wasn't very good either. Everything was either over seasoned, or seriously lacked seasoning. I made a huge mistake with my dessert - they had dessert pierogi because that was the restaurant "signature item" - and I was totally misled. They were truly foul. It was a regular pierogi, with cinnamon and sugar on the outside (but not enough - just so you could see it, and when you tasted it made everything odd - in a "food should not be like this" way.) It came with honey, and whipped cream, but neither could mask the taste - or even attempt to make it a dessert. It was truly foul. The drinks were ok, but nothing special. Actually, a place like red lobster and maybe even applebees has better ones.
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