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  • THE GOOD: - Lots of great, tasty pasty choices with the lamb and mint being my favo(u)rite. - Large portion sizes. - Nice mix of 80s rock, new wave, and punk tunes. THE BAD: - Everything was a bit over salted. - No actual fried chips (french fries). The baked chips weren't bad for being baked but don't compare to real chips, and detract from the whole idea of a Cornish place. - Almost $10 for a pasty seems a bit steep. THE UGLY: - No malt vinegar, only balsamic. Epic fail! Brits would be appalled. - Out of the first two beers we asked for due to claimed problems with the kegs. Weak sauce.
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