THE GOOD:
- Lots of great, tasty pasty choices with the lamb and mint being my favo(u)rite.
- Large portion sizes.
- Nice mix of 80s rock, new wave, and punk tunes.
THE BAD:
- Everything was a bit over salted.
- No actual fried chips (french fries). The baked chips weren't bad for being baked but don't compare to real chips, and detract from the whole idea of a Cornish place.
- Almost $10 for a pasty seems a bit steep.
THE UGLY:
- No malt vinegar, only balsamic. Epic fail! Brits would be appalled.
- Out of the first two beers we asked for due to claimed problems with the kegs. Weak sauce.