The service is good. We ordered the Yokohama Style and Nishikawa Black ramen, the tastes of the ramen and the broth are alright, but the portion of food are small. The ramen served with a big bowl but only half filled, it comes will two pieces of chashu and some small portion of other toppings, cost $11-12 a bowl, it is pricey for that little portion of food, and we walk out with hungry stomach after finish all the noodle and every drop of broth. The most disappointed is the hard boil egg, it is not fresh and it is not hot spring type of hard boil egg (running yolk) which you will normally have served in any ramen restaurant. Anyways, Good to try! One star to the server!