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| - Very friendly service. The manager/supervisor working was lovely and accommodating. He made sure our 15 month old had a high chair (high enough for tall tables, bonus points!), and gave us some donuts to sample.
Had plain frank with pickles & ketchup, steamie with avocado & tomato, and the frank'n'beans. The only thing that would've made it more user-friendly is to make all do-it-yourself toppings free and make up for it with the pricey gourmet topping'd dogs. It's confusing to be asked what you want on a hot dog and then be told, "you can't have that, it's extra". She did it anywayy, which is nice, but we're so used to Subways and Chipotles, that having to pay extra for something laid out for you is a little disconcerting.
All in all, it was a good hot dog. Although I agree it's pricey, it is 1) handmade and 2) "gourmet" so.... take it or leave it. The soup was handmade and really delicious.
Nice atmosphere. Staff handled a lunch rush with pretty good grace. Cook had it all figured out. They were even training someone when we were there.
Would go back, for sure!
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