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  • The words to describe this pizza escapes me, almost. The pies are a traditional NY style. The ingredients are top shelf with cheeses imported from Italy as well as double zero flour. The meat choices are pepperoni or salami. Tomatoes are San Marazano also imported. Pies are hand tossed to order, so pizza may take a little longer to come. Consider it a wise investment of your time the explosion info fresh taste that will roll over your palate. If you can't tell I'm a little in love with this, and by little if I had to choose between this pizza and my wife, it would be a choice I thought about for a minute or ten. In the NY tradition the slices fold perfectly to make a delicious pizza sandwich. The service equals the pizza. Our waitress Andrea was quick and extremely knowledgeable about the menu, anything she didn't know she asked the chef about instead of guessing.
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