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  • ATMOSPHERE: It's not the roomiest of restaurants, but they do pretty well arranging the tables and space. Decor is pretty simple, with a clean look. FOOD: I ordered the "Scallops with Truffle Cream Sauce" sizzling plate based off of foodie extraordinaire Cherrie T's recommendation, and it was in fact quite good. The scallops were fairly big, and I could actually taste the truffle in the creamy sauce. More than enough noodles as well. The "Okonomiyaki Fries" stole the show for me. Like the "Shake Shake Fries," these fries were nice and crispy, and well seasoned. The sizzling plate it came on kept it warm, though it wasn't needed given how fast we scarfed it down! SERVICE: A bit on the slow side, as my dish did come much after everybody else at my table. I'll give them a pass though, given they were pretty busy that night. Didn't notice anything either way about the service, so it must have been good enough. VERDICT: I'll be back for the fries, and to tries the other sizzling plates.
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