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| - 3.5/5, +.5 for service
One thing I wish before I start: This place closes too early! We arrived at 8:25pm and they were closing at 8:30pm! However they did decide to let us in as the kitchen wasn't closed yet and they were willing to take our order.
My dad heard stories from his colleagues about how the noodle rolls here are unique, and how the restaurant is similar to Sam's Congee, a very popular restaurant inside Market Village. We decided to try it out last night.
I ordered the vegetarian noodle roll, BBQ pork noodle roll, beef noodle roll, nu lei crisp, and the squid congee. Do note that the noodle rolls aren't the traditional ones you normally have in dim sum restaurants, but a bit more "mainland" style, so it does present itself to be a pile of disorganized food, but still edible and delicious! The squid congee is good as well; I don't see many congee restaurants that offer that to be honest, so it was quite unique.
The nu lei crisp was a bit of a disappointment. The presentation looked good, but the food itself was too bitter, and I honestly expected it to be a little bit more sweeter.
I wouldn't mind coming back for lunch, as their noodle rolls really are unique and quite delicious. For $3.50 it's not too bad of a price, but their portions are reasonable.
Oh, and great service here too!
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