Came here looking for Ichiban and got an experience I was not expecting. The food here just isn't good. We got a platter for two, so I could sample a lot of maki and negiri.
The tempura bits and tempura shrimp were not fresh. Clearly made hours ago. The eel was really fatty and gross. The salmon negiri was ok, but the other negiri did not taste clean.
The dynamite rolls and California rolls were huge, falling apart, and tasted really fishy. There was another maki roll with a lot of raw fish on top, but it was just a glorified California roll. The sushi was oddly sweet. Weak wasabi too.
Sadly, this restaurant's predecessor gave it big shoes to fill and it's failing.
My golden rule (don't dine in sushi restaurants that offer all you can eat) stands true.