You can also have Mexican food for breakfast at Snooze, for those that wish to have exclusively Mexican food while in the Southwest, but the menu is broad and delicious. We ate outside on the patio (although it is a little chilly for some of the locals outside in the morning in February), enjoyed great service. We didn't take advantage of the full bar, but loved that they have it: I had the regular drip decaf coffee, not expecting it to be as robust as I make my own, but was happily surprised: it rocked! You could even sit at the bar for breakfast, which a number of people were doing. It is fragrant with breakfast smells and has the hum of a successful enterprise beloved by its patrons.