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  • Very tasty pork-based taco (carnitas and chilorio), pretty good fish taco, decent prices, nice (albeit disorganized) service. But, as other reviewers have mentioned, everything here is wet, wet, wet. We ate in, and the beef cheek taco fell apart by the time we got to the table. They need to either double up on the tortillas (like at most Mexican-aimed places I've been to), or drain the meat better. Orange-tinted lard was literally dripping off my girlfriend's elbow. If they fixed that, I would happily order those tacos again. Or maybe the platter, where you get your choice of meat over beans and rice.
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