I recently went to Nobu due to some friends being in town for business. I probably wouldn't have went there otherwise but I wasn't paying so I said, "Why Not!"
On the pricey side but well worth it...we ended up sharing many of the dishes.
We started with the edamame - it wasn't really anything special next time I would probably skip!
Maine lobster salad - I'm not a big lobster fan due to the texture but this salad was really good, highly recommended.
Wagyu Gyoza - the wagyu was super tender and flavorful!
Shrimp with the spicy garlic - one of my favorite dishes. Shrimp was tender and the sauce complemented it perfectly!
Lastly, we had the toban-yaki beef tenderloin - the meat was so tender it melted in your mouth. Defiantly a must try.
When I go back I will be trying the Japanese wagyu!
The staff was on point and service was impeccable, knowing every dish and what complemented it!
Of course this restaurant is on the strip so you will end up paying more but if you want a good night out and willing to spend the money, why not?