New to the area of Cornelius/Davidson I had not yet tried Fork for brunch but had heard great things! My boyfriend and I stopped in around 11:30 on Sunday and the small but cozy restored house had all of its' tables filled. We were lucky enough to be able to grab a high top within the bar area. We started with the Spicy Chicken Spring Rolls served with both a Wasabi and a Plum sauce. True to their name this was a small plate and was a perfect bite-sized appetizer for two. Moving on to the main course I had a Prosciutto and Crab Benedict with a Whole Grain Mustard Hollandaise. I was pleasantly surprised by the hollandaise sauce as it was not very potent with mustard flavor and acted as a wonderful contrast to the salty flavors of the prosciutto. I would definitely get this dish again and would recommend to others! My boyfriend was also pleased with his selection the Cheddar Herb Biscuits and Gravy. Stealing a bite as I always do I loved the herbacious flavors of sage in the turkey sausage. Overall we were pleased with our experience and will definitely be back to try their dinner!