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  • lets get serious here. you don't come for the Japanese stuff.... you come here for the sashimi flounder fish (Korean style) it comes with that salty sauce you dip it in. i don't know what it is or what its called but its thick and red and ive seen it before at Korean bbq. i think it has soy bean paste in it. its delicious and its one of those versatile sauces that can be used on many different foods. i heard they also serve the sashimi style octopus here which i will have to get next time. sashimi flounder and soju is the bomb. this place is a must if you can handle a different way of eating sashimi
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