Stopped for small plates and drinks w friends. Rosemary popcorn brought out as a comp was savory and unique. Ordered potato skins app. Loaded w guacamole and chorizo, needed a little more chevre, but really tasty. the French onion Gruyere cheese egg rolls were a real surprise...like a rolled up bowl of french onion soup. The chicken livers....divine with a trio of sauces carmelized onion, chicken fat Aoli, and apple liver pate and perfectly crispy chix livers combo. WOW....and the baguette toasts are the perfect compliment. Lastly we got the oysters. very disappointed. tiny oysters that were all breading...really good batter just no oyster. shame and at more than $3 each I would expect better. the patio is cool, and actually thought about eating there on Dec 23 2015 be it was so ooh nice out. I recommend and will return.