I really wanted to hate this place. I was not a fan of Eric's while watching Master Chef Canada. His food changed my mind.
We tried several items but the bibimbap stole the show for me. I actually was contemplating offing a second one for take away. It went great with a Sapporo but could have easily worked with 3 AM cold tea or a spicy cesar for Sunday brunch.
Other notable items were the venison spring rolls and cauliflower curry.
I'd definitely be back.