For our first night on project in this city, our team came here looking for some authentic Malaysian food. Spurred by numerous Yelp reviews on specific dishes, we tried them all out.
PROS:
+ Na ting: I'm still thinking of the sound that coconut milk and spicy sauce made when it sizzled onto the pieces of rice cracker. If you don't get this as an appetizer to share, shame on you.
+ Fried tofu: interesting choice of tofu for making this app, sauce accompanying it was spot on.
+ Pad thai: although it didn't look appealing (it was bright pink) the taste and texture made up for my initial reservations.
CONS:
- Chha Kreoung Ma Rass Prowt: not as great as I thought it would be. For one thing, we asked for it to be very spicy and it turned out to not be so hot at all. Another thing was what little meat there was was hidden by the green peppers and other vegetables
- Thai tea: worst thai tea I have ever had -- watered down tea taste and wayyy too much sugar. How unfortunate :[
Come here for a quick and casual dinner with friends and share the appetizers. The entrees are solid for the most part, but as always, try new things not necessarily vetted by the Yelp reviews!