About: http://data.yelp.com/Review/id/qRZGUn6lG30n265aUied-A

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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-08-24 00:00:00 (xsd:dateTime)
itemReviewed	Genuine Fresche
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	I am an acai bowl addict! I went to the original chop shop in chandler for their acai bowls until I found that thrive was closer to my work and home. First of all, it is expensive. I have tried acai bowls everywhere including out of state and I never felt like they were over priced the way they are at thrive. I was able to get a big sized bowl at chop shop for around $6 and at thrive it's about $9+. I've visited this location more than 5 times and it's really nothing special, I just keep returning because I need my acai fix. My first visit was absolutely chaotic. There were tons of people waiting at 2 in the afternoon and I was told it would be a 30 minute wait to get mine to go. Seriously? The staff is run by high school age kids, which is fine, but they definitely lack the leadership and management skills. Every time I've visited there isn't an employee at the front counter to take orders. They make everything in the back which is behind a closed door with a small window at the top of the door I believe, where I doubt you could see if customers were coming in. There's been countless occasions where I've been standing there waiting for someone to come out and take my order. Whenever the door opens I've seen numerous employees, usually 4 at a time. It makes me wonder what they're doing back there and how hard it can really be to make acai bowls and smoothies. At Jamba Juice you're lucky if you have two employees working at a time and they get your order to you in less than 5 minutes. I highly suggest hiring and training a manager to be on staff at all times that are able to understand what running a business should look like. I've never had an issue with the employees being rude, just nothing special. Again, just very frustrating when you have to wait so long and aren't getting good customer service. If you plan on trying them out, make sure you give yourself the same amount of time you would as a fancy dining restaurant.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Lux

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