Went here unexpectedly after we weren't able to make it in time to eat at Chow, and I was very pleased. I had the Philly Mac & Cheese Steak with a side of Garbage Fries for an extra $5.
Philly: By far one of the most innovative yet flavorful Philly cheesesteaks I've had. I've had my share of Phillies that lacked boldness in flavor which is why I normally order them with provolone cheese, but this one just nailed it AND with Mac and cheese. I liked that they added breadcrumbs on the Mac and cheese because it added that extra texture to the overall sandwich.
Garbage fries: Did not taste ANYTHING like its name. Just from looking at it, it doesn't really look like it would be that flavorful, but I was so wrong. The fries were fried to perfection without it being way too greasy, and the egg complimented the dish very well. I'm almost convinced that the boldness in flavor came from the sauce that they used. Either way, suuuper delicious.