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  • Actually a 3.5 I frequently come here on Tuesday as part of their buy one get one free with the purchase of a drink. Although the prices have gone up a couple of dollars over the last year or two, it's still worth it. I've also came here on a Friday night in the past and they used to have have a lobster (no limit) but not sure if that changed. I find that there's a lot more veggies compared to other buffets, so if you're a meat lover, this might not be the best place. PROS: -Soup is gooooood..especially the herbal ones/chicken gingseng -Cake is refrigerated and server will help you slice the cake to serve -Waffle cone is available if requested. Freshly made! Other times they'll have it ready for you -Some ice cream flavours are different from other restaurants (eg. Coconut, orange-chocolate) -Occasionally they change up the food or try to create new food -Lots of fruits available and different from other buffets (eg. Kiwi, papaya, raspberry, strawberry, pineapple, watermelon, honeydew, cantaloupe -SOMETIMES crab legs were available on Tuesday but it wasn't that good. CONS: -Some dishes need to come out quicker as they run out the moment they hit the counter (fish fish, not sure of the exact name) -Love the steak cube with zucchini, however at times they would put some other meat instead of steak..cheap out on their ingredient -I believe some dessert is store bought 'cause I've seen them take them out of boxes -No sashimi available for dinner (perhaps it's because there's a promo on Tuesday, but it'd be nice to have some sashimi even if it's limited quantity Service is excellent. Servers are attentive to our needs and clean up our tables efficiently except the occasional times when the restaurant was busy. The manager himself would also walk around and clear the tables, however it is sometimes annoying when he stands there and observes the customers eating. Overall there is less selection of food but for the price, I'm definitely coming back and I do enjoy eating here.
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