rev:text
| - Well, I will tell you one thing, they got the name right. They have PLENTY to be humble about here.
So, once when I was a kid, I was baking a frozen pizza and forgot to remove the cardboard it was shrink-wrapped to before I put it into the oven. When i took that pizza out of the oven, I took a bite into it - cardboard and all. THAT crust was better than the crust on the pizza I had at this Sky Harbor location this morning.
I opted for the plain cheeze - the standard by which I measure all pizza joints. My twelve bucks bought a 9 inch pizza with burned cheese, hardly any sauce, and yes, a crust that could only be described as rimmed cardboard, in tgxture, taste, and mouth feel.
This was my first visit to a humble pie, and after the experience today I doubt I'll give the chain another shot. I for darn sure won't eat at the Phoenix Airport location for any reason.
Oh, did mention they only had one pizza oven and that it would take 30 minutes until my pizza was ready? Well that's ok because the cashier didn't either!
PM me and I'll tell you what I really think.
One star for not poisoning me.
|