The only way these biscuits are going to fly is with a solid rocket booster. They were dense, gooey, and room temperature. Not being mean here, but honest. I've had better frozen and canned biscuits. The gravy had so much sage I felt like Thanksgiving had exploded in my mouth. I had hoped that other menu offerings lived up to the hype, but I got a resounding "NO" from my table mates. On the upside, the service was lightning fast. Our food appeared almost instantly, which tells me it was sitting in a chaffing dish waiting for us to walk in. I've heard wonderful things about this place for years, and we were SOOOOO disappointed. You'll get a better breakfast at McDonald's for fraction of the price.