Have been here a few times now. Each time I'm impressed by how fast the food comes out and how many people are enjoying themselves. The place is small. Not recommended for giant groups. I'd stick to a group of four or at most six. Four is perfect, enough to try a large variety of foods. You can be as adventurous as you like. They have fried stinky tofu covered in kimchee (pretty darn adventurous) to fried large intestine, (downright challenging). For people who are more novices to the joys of Taiwanese style cuisine, try the shaved noodles. Chewy, fat tender pieces of dough are stir fried with vegetables and your choice of protein. I have a weakness for "three cup chicken". I think it is equal parts of soy sauce, sugar and wine. The chicken pieces come out a beautiful sticky brown, both crunchy and sweet. It's positively addictive. Depending on what you order, it can be a little spendy, the dishes are small and meant to be shared. Think of it as Asian tapas or more filling dimsum. Happy adventuring!