I had never heard of this place until the other night when I stopped in with some people from work for a quick drink after work. It is a bit too far north to be a regular on my list of bar to frequent, but when I can I will make the effort.
Their weren't a ton of people in for happy hour, as it is more of a residential community. It did start to fill up a little more into the dinner hour. We sat at the bar, I had a Black Velvet (you have to drink Guinness in an Irish bar, no?) and they had some wine. Probably one of the better Black Velvets I have had, I cannot remember the name of the cider they have on tap, but it is good good!
Then we shared a quesadilla and homemade potato chips, both very good. The chips are sliced really thin and fried and dusted with a great seasoning. The quesadilla had some kind of "barbecued" pork inside, sweet and spicy, you must try this if you make it in.
Over all this place is pretty great, I just wish it is was closer to my end of town.