rev:text
| - I've been here a grand total of three times, and I probably won't be returning any time soon. It's not that the food is flat out bad, per se, it's just that there are many better options nearby. The first time I went on a recommendation, and the food was... OK. The 2nd time I went the food was still only... OK. The third time... well, you get the picture.
The first obvious knock against Rosita's Place is the chips and salsa. They're not bad, but they're not complimentary. Given all the competition which offer free chips and salsa, you'd think these would have to be pretty darn special, but they're not. Good, but not outstanding.
Secondly, the rice and beans are just OK (that descriptor keeps coming up in this review). The chicken enchiladas were fresh, but lacked any real flavor or spice. The machaca, which is supposed to be one of their specialties, was soggy... a BIG no-no for a dish that is a specialty in this region.
So, honestly, while I wouldn't discourage anyone from going here, I'm not sure what some of the hype is about, especially when Rito's, Tacos De Juarez, and Comedor Guadalajara aren't that far away.
|